„BNS" 110356825
Įmonė bylose minima kaip
„BNS" UAB"BNS"
| Kaip |
Data |
Numeris |
Rūšis |
Teismas |
Tipas |
Cit. |
Kategorija |
| Suinteresuotas asmuo |
2011-09-29 Ke |
2S-389-102/2011 |
C |
PAT |
Nutartis |
2/0
|
4 4.1 9 9.1 III III.2 112 113 113.6 113.6.2 113.6.2.4 113.10 III.3 121 121.17 121.21 |
| Suinteresuotas asmuo |
2011-02-04 Pe |
2S-106-544/2011 |
C |
PAT |
Nutartis |
|
4 4.1 9 9.1 II II.1 22 22.3 22.3.1 II.2 27 27.3 27.3.2 27.3.2.1 III III.2 113 113.6 113.6.1 113.6.1.3 III.3 122 122.3 III.4 128 128.20 |
| Atsakovas |
2008-10-22 Tr |
2-423-278/2008 |
C |
PAT |
Nutartis |
|
II II.5 72 III III.2 113 113.1 117 117.2 118 118.5 |
| Atsakovas |
2006-06-22 Ke |
3K-3-235/2006 |
C |
LAT |
Nutartis |
1/42
|
6 6.1 II II.2 26 26.6 III III.2 114 114.9 114.9.3 114.9.3.2 III.3 123 123.8 |
| Tretysis asmuo |
2010-11-11 Ke |
2A-979-520/2010 |
C |
VAT |
Nutartis |
1/0
|
6 6.1 II II.2 26 26.6 III III.1 95 95.2 95.6 95.6.2 98 98.1 98.3 99 99.3 104 104.1 104.5 106 106.3 106.4 III.2 111 111.1 112 113 113.1 113.5 113.6 113.6.1 113.6.1.3 113.9 116 116.4 III.3 121 |
| Tretysis asmuo |
2007-11-05 Pi |
2A-737-524/2007 |
C |
KLAT |
Nutartis |
|
2 2.2 2.2.4 2.2.4.6 II II.2 26 26.6 III III.3 121 121.21 |
| Tretysis asmuo |
2011-02-08 An |
2A-1260-520/2011 |
C |
VAT |
Nutartis |
11/0
|
1 1.2 1.2.6 6 6.1 I I.3 11 11.9 11.9.5 11.9.8 I.4 19 19.2 II II.2 26 26.6 II.5 44 44.2 44.2.4 44.2.4.2 III III.1 95 95.2 95.6 95.6.2 98 98.1 98.3 99 99.3 104 104.1 104.5 106 106.3 106.4 III.2 111 111.1 112 113 113.1 113.5 113.6 113.6.1 113.6.1.3 113.9 116 116.1 116.4 |
| Atsakovas |
2017-12-12 An |
e2S-2592-343/2017 |
C |
KAT |
Nutartis |
|
|
| Trečiasis asmuo |
2017-05-03 Tr |
e2S-339-278/2017 |
C |
PAT |
Nutartis |
|
|
| Atsakovas |
2018-07-03 An |
e2A-834-661/2018 |
C |
Vilniaus apygardos teismas |
Nutartis |
8/0
|
|
| Atsakovas |
2019-07-30 An |
e2A-1183-343/2019 |
C |
KAT |
Nutartis |
5/0
|
2.2 2.2.4 III III.3 121.13 121.14 |
| Trečiasis asmuo |
2020-06-02 An |
e2S-707-640/2020 |
C |
Vilniaus apygardos teismas |
Nutartis |
3/0
|
2.2 2.2.4 III III.2 III.3 |